A Unique Culinary Mix
In South Tyrol Alpine cuisine and fine Italian dining come together to form a hybrid mix.
Here, you can sample the wide range of mouth-watering dishes unique to this borderland. Enjoy South Tyrolean specialties – but also typically Italian dishes – on our terrace by the lake, against the spectacular backdrop of the mighty Dolomites. And why not increase your dining pleasure with a glass of South Tyrolean wine? You'll be fascinated by the tantalizing and extraordinary creations of your host and chef, Hanspeter Kritzinger.
