Homemade Treats
South Tyrolean marmalade for a delightful start to your morning, South Tyrolean wine for an elegant end to your vacation day in the Dolomites
Your host and kitchen chef Hans Peter Kritzinger is well-known for his delicious and imaginative creations.
The best home recipes – especially Italian specialties and magnificent creations he has discovered himself – are combined and served with a glass of good wine from our own vineyard to form a symphony of culinary delights.
Your host Judith Kritzinger pampers her guests with special herbal salt, enriched with herbs from our own garden. A unique gift which you can take back home with you.
And for breakfast, we will be serving you our homemade marmalade made with red and black currants from our own garden.
After a fun-filled day of adventures in the Dolomites, a schnapps prepared according to time-honored traditions, with apples, Swiss Pine cones, juniper berries, native roots and herbs is just the thing! And Judith Kritzinger will also clue you in on the appropriate health tips.
"To Your Health!" at the Hotel Waldsee.
